Buffalo Chicken Wings - Migraine Safe Recipe

1/2    C     Ranch dressing (see previous recipe)
1       T     Sriracha Hot Chili Sauce
2       T     Butter, melted
16             Wings

In a medium sized bowl combine the first three ingredients.  Stir in the wings until well coated.  Cover and refrigerate for a minimum of 4 hours. Grill on low heat.  Serve with additional ranch dressing, carrot and celery sticks.